Four Days Training Course on Wheat Quality Analysis Organized at FSRI under PSDP Project Productivity Enhancement of Wheat -FSRI Component (05th-08th May, 2025)

Four day (5th to 8th May, 2025) Training workshop on wheat quality analysis was organized at Food science Research Institute(FSRI) under PSDP Project productivity enhancement of wheat -FSRI component. Researchers, students and academia from various research institutes and universities in Islamabad, Faisalabad, Peshawar etc. including scientists from within NARC were among participants.

Training covered both the theoretical and practical demonstrations of various procedures of wheat quality assessments.

DG NARC Dr. Muhammad Azam Khan, graced both the inaugural and concluding sessions as chief guest.

Speaking on inaugural session he appreciated the efforts of project Incharge for timely organizing the training course.

Concluding session Project Director Dr. Muhammad Yaqub along with D.G , NARC  attended the Concluding session. Both dignitaries lauded the efforts of the institute and project team for successful completion of the course. In the end DG, NARC & Project Director distributed the training completion certificates among all the participants, appreciation shields were presented to resource persons, project Incharge, director FSRI and project director. Special shield was presented to DG, NARC for his support and guidance to organize such event in NARC.