NATIONAL COORDINATED FODDER PROGRAMME

NARC, Islamabad

 

INTRODUCTION
Regular supply of adequate and nutritious fodder is essential for the promotion and development of livestock. In Pakistan mainly two types of livestock production practices are prevailing i.e. (i) rural household where animals are closely integrated with the rural subsistence economy using grown fodder which comprise of all crops that are used as cut and carry livestock feed (ii) large herds (mostly small ruminants) kept in rangelands where livestock feed include all vegetation grazed and browsed by livestock, with particular reference to rainfed flat lands, hill lands and rangelands. More than half of animal feed is coming from fodders and crop residues, 1/3rd from grazing of rangelands, wastelands, canal bank, road sides and the rest is from crops and their by products (Table 1). Fodder production is the major limiting factor for livestock production in our country. In terms of Total Digestible Nutrients (TDN) we are short by about 28.62 million tons and in terms of Digestible Protein (DP) about 1.76 million tons.

Table 1 Contribution of Different Sources to Feed Livestock in Pakistan.

Sources

Contribution (%)

Fodder and crop residues

51

Forage/grazing

38

Cereal by-products

06

Post harvest grazing

03

Oilcakes, meals, animal protein

02

 

Major fodder crops grown during winter include berseem, lucerne, vetch, oats, barley and mustard; while during summer these comprise maize, sorghum, millet and cowpeas. These crops cover 16 to 19% of the total cropped area in the country. The area with minor fluctuations decreased from 2.6 million hectares in 1976-77 to 2.45 million hectares in 2005-06 (Table 2). However, total production in the corresponding years increased from 45.10 million tones to 55.47 million tones. Similarly, yield per unit area also increased from 17.4 t/ha to 22.7 t/ha (i.e. about 30% increase) as a result of the concerted Research and Development (R & D) efforts made by the fodder research scientists through the development of improved production technologies. The problem of green fodder shortage occurred during May-June and December-January have been recently solved by growing multi cut fodder crops like S.S. hybrids, lucerne, Mixtures of cereals & legumes and Mottgrass.

 

Availability of improved seed of fodder crops is one of the major limiting factor in fodder crops production in the country. It is estimated that only 5 to 10 percent area of fodder crops is grown with improved seed. Considering the subject of improved seed production, it involves a number of interlinked systems; agro-climatic conditions, specific crop adaptation to environment, socio-economic and political factors including prices and marketing, crop management and production. Unfortunately, there is neither private nor government sector involved in the seed business of fodder crops as it is in case of wheat, cotton, vegetables etc. Only 10% fodder seed is produced locally. The requirement is fulfilled either by importing seed from other countries and by purchasing from the under standard non-certified seed, or produced by the farmers without any consideration of seed production guidelines. There is great potential of domestic fodder crops seed production. Recently a number of private seed companies have entered in fodder seed production in the country. For example Jullundar Seed Company based at Arifwala; Younas Seed Corporation and Green Gold Faisalabad are involved in domestic fodder crops seed production.

 

Table 2 Area and Production and Average yield of Fodder Crops in Pakistan.

Year 

Area (000 ha)

Production (000 tons)

Average yield (t/ha)

1976-77

2603

45097

17.4

1980-81

2684

50708

18.9

1983-84

2795

54313

19.4

1984-85

2817

55199

19.6

1985-86

2774

54483

19.6

1986-87

2717

54214

19.9

1987-88

2666

53122

19.9

1988-89

2818

55400

19.7

1989-90

2789

 56871

20.4

1990-91

2827

57714

20.4

1991-92

2628

56825

21.6

1992-93

2654

56797

21.4

1993-94

2644

57104

21.4

1994-95

2736

60082

22.0

1995-96

2709

60342 

22.3

1996-97

2651

60518

22.8

1997-98

2680

61300

22.9

1998-99

2640

60500

22.9

1999-00

2556

58414

22.8

2000-01

2490

56944

23.0

2001-02

2512

56083

22.0

2002-03

2467

56058

23.0

2003-04

2468

56323

23.0

2004-05

2359

54403

23.1

2005-06

2448

55471

22.7

Source: Planning Cell, Ministry of Food and Agriculture, Government of Pakistan.

 

Table 3 Crop-Wise and Province-Wise Area and Production of Various Fodder Crops in Pakistan (2005-06)


Area in hectares
Production in tons

Fodder Crops

Punjab

Sindh

NWFP

Balochistan

Pakistan

Area

Production

Area

Production

Area

Production

Area

Production

Area

Production

Sorghum

618900

8033400

59379

916954

15531

313364

10032

242529

703842

9506247

Guar

80300

872400

16031

161959

0

0

167

3384

96498

1037743

Maize

202400

2518000

10959

153895

29413

550173

1266

33663

247025

3298151

Millet

50000

622085

15128

180350

2426

29821

226

4214

67780

836470

Moth

0

0

0

0

956

18383

120

1798

1076

20181

Other Summer

51200

637015

16868

194489

1282

21210

9060

186000

72339

934875

Total

1002800

12682900

118365

1607647

49608

932951

20871

471588

1191644

15695086

 

 

 

 

 

 

 

 

 

 

 

Berseem

783600

25150700

92987

4562515

17322

509464

4670

131677

898579

30354356

Oats

99500

2762533

0

0

0

0

0

0

99500

2762533

Lucerne

91400

2463500

46317

1050229

0

0

7267

464872

144984

3978601

Shaftal

0

0

449

5193

28681

754746

333

8716

29463

768655

Brassica

0

0

3835

56746

645

24059